baby

Mush

Photo Courtesy of Unsplash

The green orbs sat patiently on my counter over the weekend. As the sun set towards seven, I sank a blade deep into the flesh of the avocado. Pivoting my palm, I split the fruit in two and plunged a spoon next to the pit. With a quick flick, the little nut popped out onto cutting board leaving smooth spittle as it rolled to a stop.

I scooped out the creamy flesh into the bowl, leaving the halves to be mashed and mixed into something delicious.

With the first shot in my arm, I’ve noticed I’m starting to feel like the shell, rather raw and scooped out.

I’m trying to reconnect with those who I haven’t seen in over fourteen months. Funny how we count the passing of time like the aging of a toddler. Only when we pass into the twenty-four month will we round up to years.

I hope we don’t pass that milestone. No one wants the terrible twos of this pandemic.

In cutting my re-entry teeth, I picked up the phone to a friend who I went to kindergarden with. She’s been back for awhile now and when I asked her what was new, she said, ‘Actually, a lot. I’m moving to Seattle next week.”

My stomach dropped and plopped into a bowl, turning to mush. I took a breath and smiled through the phone and said congratulations.

Another long-timer pair is selling their home and moving to California. A best friend is expecting a baby in July. With each update, I try to be thrilled for the change. New places to visit. New adventures to toast with champagne.

But mostly, I just feel scooped out.

The pandemic has carved from me the time and space I had hoped to fill with friendship. In our social distance, we’ve made choices and changed our shapes. My fear of being left behind kicks into overdrive.

Maybe this is where the metaphor fails and sadness takes over. I’m sad what was will no longer be. I recall our core group of family dinner crew and wonder who will fill the seats on our back patio whenever our little bistro backyard re-opens.

They talk about metamorphosis being a magical process. Transformation undergone in cocoons. What really happens in there, though, is an undoing. An unraveling. A mushing effect.

I’ve been cocooned for quite awhile. I’m not sure what will emerge. But in the scooping, I create space for what can be. I’m open to what will fill this next chapter.

And the mush? It waits, knowing life can transform into the delicious with a quick dash of salt. What a beautiful thing.