Joy

As Much as Air

“We humans need beauty as much as air. Without it we exist only to survive and procreate (our genes, or our ideas, or our beliefs, or our portfolios). In a world driven to mere efficiency, we are in grave danger of forgetting this. We see the results of our forgetfulness at every turn: addictive behaviors, massive greed, devastating cruelty—the symptoms of soul death.”  – James Flaherty

Needing beauty is a novel idea. For so many of us, beauty feels a luxury, with its many definitions and assumed price tags. When I read James’ words I found so much purpose in this every day pursuit.

How rebellious it is to sit and type, reflecting on the good when we should be out there producing, consuming, or creating opportunities.

What if this effort of looking for good, for holy, for beautiful things could help heal us?

My thesis stands.

And still, I struggle to focus on what could be good rather than be sucked in by what isn’t going great.

I sat in an office with a stranger yesterday, after nervously shaking a new connection’s hand. Is it rude to whip out hand-sanitizer after first greeting someone? Probably. How long will I be anxious from simply sharing air?

As our conversation shifted away from real estate and towards the olympics, my new friend paused, with tears in her eyes, and recounted the stories of kindness, empathy, and connection from athletes over the last two weeks. “People don’t really hate each other as much we are led to believe,” she said.

I vascilate between despair and hope on a daily basis. Photos of children wearing water wings and playing on beaches in front of skies brown with smoke from fires sear their images into my eyeballs. We’ve got work to do.

And then, I read reminders like Mr. Flaherty’s and remember, if we don’t look for beauty, surely we will forget.

The sun came up today and worms wriggled in the puddles on my porch.

Tiny bubbles burst in glasses of carbonated water.

Children visiting our offices stop and stare, in wonder, at the stylized super hero posters hanging on the wall.

The call for compassion is ever present.

We can give money, ride a bike, or call a friend.

All quiet. Not as insistent as the updates on my phone, breaking news, or climbing numbers of cases.

When trying to find a photo of air, I came up short. But its presence is all around us, sustaining life.

Perhaps the same is true of beauty. May its presence be as natural as your body’s next inhale.

Connection and appreciation can be found when we create it. What a beautiful thing.

If you’re needing some support in looking for the good, consider this aesthetic invitation to wonder and awe from The Mindful Leader.

In All the Rooms of My House

I grabbed the blue handle and tucked the blades into the red, re-usable grocery bag.

“I’m going to go try” I told Dylan as I put on my sandals.

“Ok, good luck” he shouted up from the basement.

I’d spent the last hour psyching myself up for the task. I was going to do something I’d been thinking about for the five years we’ve lived here.

At the corner of a busy intersection where you can turn into our neighborhood sit three large lilac bushes. Each year they bloom and the blossoms sit and open their fragrance to the cars driving by. Without attention, the plants flicker and fade.

Technically, the bushes sit on public property tucked behind cement sidewalk and rest along a worn wooden fence to the west.

Fewer cars are driving by these days and I wanted to give the blossoms a home. My home.

Technically, it’s stealing right? Cutting blooms off of a plant not my own?

Hence the apprehension and covert attempt at covering my scissors in a silly grocery bag. I don’t like breaking rules, getting yelled at, or being conspicuous.

I slammed the door behind me and breathed in purpose. I walked the winding streets and approached the intersection. The only car near me was driven by a teenage boy clearly not paying attention to the woman dressed in unassuming athletic shorts and Saturday gray t-shirt.

I once again grabbed the blue handles, opened the blade, and snipped, snipped, snipped. I wasn’t greedy and took only three bundles of blooms, tucking them into the bottom of my bag.

I sighed and walked back home. No one said a thing.

Opening the cupboard, I found jam jars, and mason jars, and a wine glass and filled the vessels with cool water. I pulled off the green leaves and snipped branches again to make mini bouquets of flowers knowing their essence will only last so long.

I placed the jars in all the rooms of my house.

And the fragrance of lilac slept next to my pillow, reminding me of the good and simple beauty on my nightstand while I breathed in dreams.

The little blooms are fading today, trying to hold on to their strength when they were removed from their source to live out their own purpose.

The sight of light purple, the smell of spring, small rebellions and gratitude for public plants doing their thing. All beautiful things.

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“Maybe”

Nichole Nordeman’s got a new Christmas album out and the whole thing is giving me chills.

I know this is a tricky time of year. She captures the spirit of the season – all components – the joy, the hope, the light, the hurt, the ache, the promise of Christ – so well in these songs.

Listen to the whole thing on Spotify and listen to this song for the brokenness in you and others this season.

Let your heart be light.

Two Limes on a Rim

The elevator doors opened and I walked out into the tiny corner. I turned left and followed the arrows down the dimly lit hall as my wet boots squeaked with each step.

Removing the tiny key from my purse, I swiped my way in to the first hotel room I’d ever had all to myself.

Zipped off a text to my mother who used to do this all of the time – travel for work.

She shared her routine reminders with me. First you unpack your belongings, then put out the toiletries near the sink, and then call my dad.

I remember the calls as a child – her connecting with us across time zones and space from the uncomfortable chairs in casino hotel rooms. She didn’t gamble – she was an expert in trade shows – the two spaces and industries were inextricably linked. Pre Facetime, before What’s Ap and smart phones – what a treat it was to leave a voicemail on her hotel room phone.

Mostly I remember she’d leave prizes for us – one a night to discover. Sometimes my dad would forget to hide them and we’d wonder if perhaps this trip, we’d grown too old for her treats.

“Thanks for the memories,” she buzzed back, as I put on a sweater to head up to the roof top bar.

He’s with us in spirit, she’s at home, and I’m traveling now. How things have changed.

I took a deep breath, made a mental list of my networking questions, and pressed the up button, pausing to wait for the elevator.

Ding.

The doors opened and I walked into the dark bar decorated for Halloween. Creepy decorations hung in the large windows. The fog outside hovered next to the floating skeletons with gauzy dresses back lit by orange, suspended from string ten floors up.

I met new people, asked questions, and sipped my gin and tonic. Nervously, I squeezed the extra lime on the rim of the heavy tumbler between my thumb and forefinger.

The woman I was speaking with looked up and wiped her forehead.

Is it raining? she asked.

“I’m afraid I just squirted you with my drink” I blushed. She laughed, wiping again at the pulp in her bangs.

A granular burst of fruit brought us closer than I anticipated.

Time passed. We mingled and wrapped up the night. I pushed the down button, rode a few floors, followed the arrows to my room, turned down the covers and slept in the big, white bed.

When I woke to the sun fighting the fog, I saw twinkly lights fighting the approach of a new day.  I stared from behind the dark curtains and pondered the path I’ve been walking. I’ve floated between loss and joy over the last three years. Each room I enter has the haunting remnants of loss near by, like the decorations looming in the enormous window panes. Feelings of fear and ache linger close and heavy fog easily wraps its tentacles around me.

And then in ordinary conversations, the limes of life offer flavor and tartness and sweet bursts. I only need to release the potential between my finger tips.  Joy brings me closer to others and saying yes to the unexpected opportunities helps me grow.

Yes, this week I stayed in a hotel room, got on a plane, forced myself to be brave and network. I walked Lake Shore Drive and took photos of sparkling city lights – all beautiful things.

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Two little slices of lime jolted me to realize I influence others by just showing up. I can turn my attention from the haunting spirits and surroundings to the joy with a simple pinch of my thumb and forefinger.  Let’s choose the bursts rather than the ominous lingerings, shall we? There’s magic in the pulp.

Been There. Done That.

I’ve been at this awhile now – this seeking beautiful things in August.

I typed peaches into my search browser on this site and the first hit is a post from 2015.

I’ve observed the sights and smells of summer before.

I’ve been moved by the bounty appearing on my counter tops – harvested fresh from farmers fields nearby and tiny pots warming on my porch.

I wrote about the peach lady here and encounters with fresh produce here.

I’ve written about my gardens here and lessons from tomatoes here and my appreciation for nature and growth of flowers and trees and the promises of soil here.

It’s happened again. The days turned into months and with each sleep came seasons unfurling in my same lap – the one often longing for something different. As if repetition means stagnant and recurring inspiration means I’ve missed some big opportunity.

Sometimes I catch myself dreaming of other lives I could be living. An urban woman in black pencil skirt, taking the subway to a publishing house – her fancy heels tucked in an expensive black shoulder bag. The J-Crew dressed scholar with tiny-framed glasses burrowed in a dimly lit library while working on a masters degree in something world changing. A mother tending to toddlers with curls, wishing her hair was washed and her stretchy yoga pants were freshly laundered. The REI-outfitted adventurer with worn hiking boots and tales of sleeping in hostiles and fighting off flirtatious men in Europe.

Maybe some day those visions will come true.

For now, I lift up my head and turn the calendar page for here it is – August again – and I sit, still me, with clean hair up and my square-framed glasses I should be wearing buried in the trusty, worn Timbuktu bag resting behind the desk chair I used in college.

Yesterday, we went to the farmers market and picked a bag full of bright orange carrots, crisp green peppers, a cantaloupe, and stone-sized potatoes still grimy with dirt.

Today, we drove home on the busy highway and pulled over to visit a bright yellow awning with fruit the size of baseballs ready to be bought. I wrote a check and handed it to  the teenage boy who only briefly nodded when I said I get excited to come get my peaches every year.

On Sunday, we went for a bike ride at dusk on the familiar trail near our house. Cool breezes from the river nearby lapped at my face as I peddled along, long grasses licking at my ankles.

The carrots and corn are still growing. Peaches wait to be picked.

I’ve got a pallet of luscious fruit wafting on my counter top begging to be doused in ice cream. Dusk still falls with purple and orange and the cool breeze waits to kiss my cheeks when I pass by on a bicycle.

Yes, I’ve been here and done these things before.

With all the chaos out there I’m reminded, in this moment, I don’t need anything more.

What a beautiful thing.

Sweating for a Sandwich

Turn on the oven to 400 degrees.

Take a pound of bacon and layer on a foil-lined cookie sheet.

Bake for 20 minutes until crispy.

While you start to sweat because your house is eighty degrees and the oven is on at 400 degrees, take out the toaster. Plug the metal machine in to the socket.

Turn from your cool granite counter and take the package off the top off the whirring fridge.

Remove the plastic twist-tie from the crinkly, cellophane bag holding the precious loaf of sourdough bread.

Turn back to your cold counter.

Select two of the softest slices of bread and place in the toaster, pressing down on the black metal bar to engage the heat.

More heat.

While the bread toasts, wash some lettuce with cool, cool water and slice a tomato once warming on the counter. If you’re feeling luxurious, slice up an expensive avocado before it turns from the heat.

Pop!

Your bread is done.

Remove the toasted pieces from the hot metal grates with your fingers. If you feel brave, unplug the toaster and use a fork to get the bread out. Do not mix up the order here.

Open the hot oven to check your bacon.

Has it reached toasted perfection?

Once it’s done, put on insulated oven mitts and remove the hot pan from the hot oven.

Take your bread, now cooled, and spread refrigerated mayo with a cool knife to one side of the one slice. Take your expensive, normal temperature avocado and spread with the cool knife on the remaining slice of bread.

Layer warm bacon, cool lettuce, and warm tomato slices. If you’re like my dad, you’ll add a slice of cold cheese. Cheddar or Muenster will do. Smack those slices together and cut into triangles with your knife, cold mayo lingering on the blade.

Turn off the 400 degree oven.

Eat your sandwich outside because both you and your house are now stifling.

BLTs, my friends, are beautiful things.

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In other news, my favorite dinosaur Carl now has his own Instagram. Please follow along.

And don’t forget to tell me what’s bringing you joy this month. More details here.

Joy on Jumbotrons

I spent over eight hours at the ball park this weekend. Sitting in the stands as the sun beamed down on my shoulders, memories of ball games past flooded my brain. I’ve been going to the same stadium for over twenty years.

Each summer my family set aside one or two afternoons for a day in Denver.  If we got lucky, we ventured out for a night game. I sat in the squeaky green seats watching the sun set over the mountains and only occasionally track the score or notice the activity happening on the actual field.  I was often busy people watching. We’d buy ice cream and foam fingers and my brother would convince my dad for just one plastic container of nachos overflowing with gooey fake cheese.

Over the years, my tastes have matured. I’ve gone from asking for Dip-n-Dots and cool lemonades to cold beer and peanuts. My obsession with foot long hot dogs shrank and I now can stomach a mini-one (they still cost over five dollars) without too much pain.

Now, more than ever, I miss my dad in those squeaky seats next to me. We’ve started a tradition and go to a game as a family near his birthday. Our new memories mix with the absence of him and I come home fingering the stitches sewn on my healing heart. Red thread, white skin, circling over and over like a pitcher readying to throw the ball.

Despite my aging, his absence, our new stories, and my awareness of caloric consumption possible in one afternoon as a fan, some things about baseball games never change.

The concrete stairs and metal stands. The smell of onions and spill of mustard on my white t-shirt. The thwack of a ball hitting a bat. The announcers voices, deep and booming. Fountains launching foamy water into the air after a home run. The joy found on the jumbotron.

Spectators of all ages light up when they find themselves on the gigantic screen at the back of the field. Older women with expensive blow-outs nod their heads along to the music. Dads holding babies start dancing and flail their offsprings chubby legs to the beat. Young boys wave their hats. Old men raise their beers to the air and slug their buddy or son sitting next to them. Young women in too-short of shorts flick their hair, kiss their partners, or blush and wave.

Spectators caught on screen may pretend to be embarrassed. Really, they’re delighted. They’ve got their phones out to capture the moment. They tag a friend.

If you’re feeling down, think of all the ball parks all across the country and all the baseball games happening at any given time. Then think about all the people who will be highlighted on those mega-huge screens and all the joy those appearances will create.

Hold that positive energy  in your palms. Capture their smiles.

Tuck that beautiful delight into your heart pocket and beam.

It’s not all bad. Think of all the joy found on jumbotrons. It’s a beautiful thing.

 

 

 

 

In Two Places at Once

I live about an hour and a half from the state border. If I wanted to, I could get in my car and drive north up to the big state sign and pull over to park. After zipping up my jacket and protecting my ears, I could exit the car and stand right next to the highway marker where miles are named zero.  I could turn to the west and widen my stance and strategically place one foot proudly in Colorado while the other foot could stamp down and stake claim territory in Wyoming.

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One could be in two places at once.

This is holiday season number three without Dad and I’m finding myself in there – in two places all at the same time.

I’m living with more joy. I eagerly completed my Christmas card and mailed them this week (I’ve got ten left if you want one). I bought spontaneous tickets to White Christmas at the Performing Arts Center. We made penguin cookies with frosted snow and sparkle dust.  I’m going to The Nutcracker, making lists for gifts, and decorating the house cheerfully.

In each of these traditions and activities, though, exists the sting of grief, the remnants of loss, and the gluing back together of the places that broke when he died.

For Christmas cards, how do you address an envelope? With peoples names who live in that household, leaving one very important one out because he doesn’t live there anymore? It’s safer to lump and title the envelope ‘the xxx family’.

In a dark performance hall you notice the stranger sitting next to you and as his arm brushes your shoulder you think, ‘huh that fabric is scratchier than dad’s coat.’ If you lean your head on this man’s shoulder, you’re gonna get an uncomfortable look and a talking to.

Dylan stands on the ladder helping wrap the garlands at Mom’s house rather than Dad. Pecan crescents are missing from the fridge because really those are gross and no one would eat them but Dad.

I’m present and happy and festive. I’m also sad and aching and have room for the light that Christ promises he brings during this advent season.

I’m in two places at once and that’s a beautiful thing.

 

PS – don’t forget to enter the Give Light Giveaway. This year, it’s super easy to enter.

November 2018 – Favorite Things

We’ve raked leaves the past few weekends and we have two feet of the little guys crunching down into our garden bed for winter. My hands have blisters, we’ve taken trips to Lowes, and our new leaf blower is getting a work out. I fear I will have to rake again this weekend. Halloween is over and Starbucks releases their infamous Red Cups tomorrow.  Notice how I mark the passing of time with Starbucks beverages? Apparently, I’m not the only one as I came across this countdown yesterday.

I feel ready to think about the holidays, perhaps earlier than my usual self, and am starting to dream of snow, hot cocoa, and seasonal things. I usually wait until Thanksgiving to indulge in festivities, but this year feels different.

As we wait for December, here are some favorite things that are taking up space in my heart and my closet.

  1. Jag Jeans

When I first saw these pull-on jeans I started laughing. On the rack, they look like maternity pants. However, after a friends recommendation, I tried some on and on me, a person, they became the most comfortable pants I now own. So take them off the hanger, or just take my word for it, and buy a pair of black, comfort jeans in your size.

2. Pink Lipstick

I bought some frosty pink lipstick for my Halloween costume – Samantha from Sixteen Candles – and I actually kinda like it. The 80’s are coming back right? Can I wear it to work?

3. Hot Apple Cider with Brandy in it.

As the nights get colder, it’s nice to sit and sip by the fire. If you want to get fancy you can add spices, like this recipe here, but honestly I just mix the two simple ingredients. Serve in mugs like this.

4.  We were GIFTED a dishwasher.

Sometimes God answers prayers in mysterious ways. I have been praying to see God’s provision in my life because most of the time I have a hard time trusting it’s going to come. And then, boooooom, we were gifted a brand new (ok, two year old, but still) dishwasher.

God is present, listening, comforting, active, joy.

I had a conversation with a friend who told me, “God always comes in joy and peace.” Not shame, not fear, not feelings of inadequacy. Joy. and. Peace.

And dishwashers.

5. This blurb someone posted on Facebook.

I always fall asleep during Lord of the Rings, but this metaphor makes sense to me. I dream of turning into Pippin and Merry.

“My mother once told me that trauma is like Lord of the Rings. You go through this crazy, life-altering thing that almost kills you (like say having to drop the one ring into Mount Doom), and that thing by definition cannot possibly be understood by someone who hasn’t gone through it. They can sympathize sure, but they’ll never really know, and more than likely they’ll expect you to move on from the thing fairly quickly. And they can’t be blamed, people are just like that, but that’s not how it works.

Some lucky people are like Sam. They can go straight home, get married, have a whole bunch of curly headed Hobbit babies and pick up their gardening right where they left off, content to forget the whole thing and live out their days in peace. Lots of people however, are like Frodo, and they don’t come home the same person they were when they left, and everything is more horrible and more hard then it ever was before. The old wounds sting and the ghost of the weight of the one ring still weighs heavy on their minds, and they don’t fit in at home anymore, so they get on boats go sailing away to the Undying West to look for the sort of peace that can only come from within. Frodos can’t cope, and most of us are Frodos when we start out.

But if we move past the urge to hide or lash out, my mother always told me, we can become Pippin and Merry. They never ignored what had happened to them, but they were malleable and receptive to change. They became civic leaders and great storytellers; they we able to turn all that fear and anger and grief into narratives that others could delight in and learn from, and they used the skills they had learned in battle to protect their homeland. They were fortified by what had happened to them, they wore it like armor and used it to their advantage.

It is our trauma that turns us into guardians, my mother told me, it is suffering that strengthens our skin and softens our hearts, and if we learn to live with the ghosts of what had been done to us, we just may be able to save others from the same fate.”

S.T. Gibson

In an effort to turn my grief into narrative, or at least take away the stigma, I’ve joined The Dinner Party to raise money for their end of year campaign. Can you help me reach my goal of $500 to support grief groups for 20-30 somethings who have experienced loss? People like me?

All funds raised go towards their goal of $75,000 to match hundreds of folks to tables across the country as well as awareness events and public campaigns.

Donate here and spread the word.

 

Growing Joy

It has been a few weeks. I haven’t been writing.  The end of May is approaching and I’ve been swirling between the weekly grind, remembering birthdays, softball games, late night dinners, and ukulele lessons. We are filling up our days and nights. When I lift my head I inhale a smile and think, “We did it. We are living again.”

This weekend we focused on our backyard. The sunshines strong rays threatened my sensitive skin and ants bit my legs. From under our deck we dragged outdoor furniture into the light. Didn’t we just put this stuff away? How did six months of hibernation pass so quickly?

Filthy, mucky water sat stinking and stagnant, pooling on the tarp covering my two-seater lounge chair.  While meant to protect our seasonal seats, the synthetic material wasn’t able to do its job. Instead the water soaked through, warping wood, causing paint to fleck, and chip. The original surface exposed.

Got out the hose. Found a sponge and some soap and changed my shoes to sandals.  Washed off the muck. More paint chips fell to the lawn growing at my feet. Clean water kissed my toes.

Our attention shifted towards our garden plot, four bags of dirt anxiously waiting for something to grow on its center. Poured fertilizer, placed water lines, tucked seeds in rows with potential one inch under the ground. Sweat poured off our faces and into the dirt. We rubbed each other’s backs and sat down to rest. Grass tickled my legs and held me close – grounded me as my skin graced the Earth.

She whispered, “See, I’ve got you. Look how far you’ve come”

Two years ago, the summer after Dad died, we would go to my mom’s house and sit in her backyard. We’d lay in the grass and feel Mother Earth, and squint as the sun glinted off our tears mingling with dirt on our cheeks. Many, many days laying in grass because nothing else seemed manageable.

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I can’t believe how far we’ve come.

Dad’s 61st birthday was two weeks ago.  It felt awful and funny and sad. I posted this on Instagram.

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This birthday felt like under the surface, seeds planted long ago were growing.

Seeds of joy. God planted them in our darkness – tiny little buttons composed of Dad’s memories and life and love for us – organic materials.

They told me this would happen.

That grief would soften to joy.

I didn’t believe them.

Yet, if someone told me flowers were growing under all that dirt in my back yard and I’d never seen blossoms before, I probably wouldn’t believe them either.

It’s true.

Under all that dirt. Washing off muck, and flecks of paint that cover the pain, we are still here. Our original selves.

Without him.

Growing joy.

A beautiful thing.